Our menu.
Breakfast
$18
EGGS BENEDICT
Poached eggs, home-made hollandaise sauce, bacon and toasted ciabatta bread
$18
$15
BACON + EGGS
Eggs your way served with bacon and toast
$15
$25
BIG BREAKFAST
Eggs served your way, bacon, chipolatas, mushrooms, grilled tomato, hash browns and toast
$25
$16
WAFFLES
Fresh waffles served with your choice of topping and ice cream
$16
LUNCH
and grilled ciabatta toast drizzled with a balsamic dressing
BRUSCHETTA
vine-ripened cherry tomatoes, whipped feta, basil, red onion,
and grilled ciabatta toast drizzled with a balsamic dressing
$14
$14
and crispy noodles toassed in a house-made nam jim dressing
THAI BEEF SALAD
Marinated beef strips, cherry tomatoes, spanish onion, cucumber, carrot, cashews, sprouts
and crispy noodles toassed in a house-made nam jim dressing
$22
$22
charred broccolini and an apple cider pork jus
PORCHETTA
Pork belly rolled in aromatic herbs, served with sour cream and chive mashed potato,
charred broccolini and an apple cider pork jus
$24
$24
$19
LASAGNE
ground beef, onion, tomato
$19
Wine
$12.00 glass
/
$45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$12.00 glass
/
$45.00 bottle
$13 glass
/
$80 bottle
Meursault, Mat Rot, Burgundy, France
$13 glass
/
$80 bottle